No images found for this company
In our tavern you will enjoy lamb, pork and rabbit of our production. Also try the gram in the oven, "kontosouvli", "spetsofai" with sausage and pork in the casserole with lemon. Open from noon till night from April to November.
Type:
RestaurantNo reviews found for this restaurant. Be the first who will write a review!
Please wait. Search will take a couple of seconds